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Inulin Increases Glucose Transport in C2C12 Myotubes and HepG2 Cells via Activation of AMP-Activated Protein Kinase and Phosphatidylinositol 3-Kinase Pathways

机译:菊粉通过激活AMP激活的蛋白激酶和磷脂酰肌醇3-激酶途径增加C2C12肌管和HepG2细胞的葡萄糖转运。

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摘要

Inulin, a naturally occurring, functional food ingredient found in various edible plants, has been reported to exert potential health benefits, including decreased risk of colonic diseases, non–insulin-dependent diabetes, obesity, osteoporosis, and cancer. However, the mechanism of the antidiabetic activity of inulin has not yet been elucidated. In this study, we showed that inulin increased the uptake of glucose in C2C12 myotubes, which was associated with both AMP-activated protein kinase (AMPK) and phosphatidylinositol 3-kinase (PI3-K) signaling pathways, but both of these pathways appeared to transmit their signals in an independent manner. Moreover, we found that inulin was able to increase the uptake of glucose in C2C12 myotubes in which insulin resistance was induced by exposing cells to high glucose concentrations. The identical effects of inulin were also observed in HepG2 hepatoma cells. Collectively, we report the antidiabetic activity of inulin and further demonstrate for the first time that such activity is associated with AMPK and PI3-K activation.
机译:菊粉是在各种食用植物中发现的天然存在的功能性食品成分,据报道具有潜在的健康益处,包括降低结肠疾病,非胰岛素依赖型糖尿病,肥胖症,骨质疏松症和癌症的风险。然而,尚未阐明菊粉的抗糖尿病活性的机制。在这项研究中,我们发现菊粉增加了C2C12肌管中葡萄糖的摄取,这与AMP激活的蛋白激酶(AMPK)和磷脂酰肌醇3激酶(PI3-K)信号通路相关,但这些通路似乎都以独立的方式传输信号。此外,我们发现菊糖能够增加C2C12肌管中葡萄糖的摄取,在这些肌管中,胰岛素抵抗是通过将细胞暴露于高葡萄糖浓度来诱导的。在HepG2肝癌细胞中也观察到了菊粉的相同作用。集体,我们报告菊粉的抗糖尿病活性,并进一步证明这种活性与AMPK和PI3-K激活有关。

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